Posts Tagged ‘Jacks Restaurant’

The Monterey Bay Spring Foodcast – Guest Staff Member Post

Friday, April 25th, 2014
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This spring, treat your taste buds to some of the most appetizing restaurants in Monterey. The neighboring Salinas Valley, fondly known as ”Salad Bowl of the World”, Monterey County yields a great portion of California’s rich agriculture. Savor, locally grown fresh strawberries, raspberries and the unique olallieberry and make sure peruse the amazing, fresh produce across the way at the Wharf Marketplace and Farm Stand at Earthbound Farms in Carmel Valley.

Take note from our lovable whales, Monterey is the place to be this feeding season. Whether it’s fresh seafood from the Bay or succulent grapes picked from our world-class California vineyards, get your palate ready for the remarkable food and beverages served at our restaurants in Monterey.

Jacks Restaurant & Lounge, inside the Portola Hotel & Spa

For an elegant breakfast, lunch and/or dinner experience, visit Jacks Restaurant & Lounge, located in the Portola Hotel & Spa. Known for their fresh ingredients and impressive wine list, Jack’s exemplifies California’s scrumptious reputation while putting a unique Monterey spin on every plate leaving the kitchen. This kid-friendly restaurant offers a European-style breakfast buffet, an Oyster bar, and an award-winning salad bar. Enjoy your Californian cuisine in the comfort of Jack’s nautical dining room, fireside lounge or take advantage of California’s spring weather on the pet-friendly heated patio.

 

Peter B’s Brewpub, behind the Portola Hotel & Spa

If you’re looking for a bit more amusement in your dining experience, check out Peter B’s Brewpub, also family-friendly and located right behind the Portola Hotel & Spa. This local favorite features some of the best house-made craft brews in Monterey County and a complementing menu of beer-inspired dishes. Dine on the pet-friendly patio or inside with 18 HDTVs and a pool table.

Your taste buds will not be disappointed during your next Monterey Bay visit!

Easter Eggs, Brunch & Bunnies, Oh My!

Thursday, April 17th, 2014
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Hop on over to the Monterey Peninsula for an Easter weekend you won’t ever forget.  With enchanting activities for the whole family, the Easter bunny is sure to make an appearance, and won’t even be the most exciting part of your visit.

Serving gourmet options for the adults boasting refined palates and yummy kid-friendly options for your little ones, Jacks Restaurant at the Portola Hotel & Spa has something to tickle any taste bud and is perfect for the whole family this Easter Sunday. Enjoy classic Easter Brunch favorites including, made-to-order omelets, traditional eggs benedict, cinnamon swirl French toast, assorted cheeses, gourmet salads, Mimosas and more!  A meal to satisfy the savviest of Easter Bunnies – just sit back and let Jacks do all the work.  All that’s left for you to do is bask in the love of family, enjoy the bliss of the season, and explore the sights and activities all around town!

Scattered about the Monterey Bay you will find activities for young and old, all celebrating Easter with egg hunts, prizes, and good cheer.  Stop by the Monterey County Youth Museum (MY Museum) on Saturday, April 19thth and have a visit with the one and only Easter Bunny from 1pm-2:30pm. The kiddos can decorate eggs, get their face painted and play at one of the coolest places on the Peninsula!

 

For the big kids, that is the 21 and over crowd, come to the Portola’s own Peter B’s Brewpub for some special Easter fun of your own on Thursday, April 17th from 5pm – 7pm.  The 101.7 The Beach EGGSTRAVAGANGA is a free event to all those carrying a 21+ ID, you can sign up the day of the event to participate in the festivities for a chance to win great prizes.  Anything and everything from gift cards, CDs, and concert tickets lie hidden in brightly collared little Easter eggs, just waiting for you to enjoy!  Stop by Peter B’s Brewpub’s Facebook page to peruse pictures from last year and the latest and greatest on this year’s event!

We promise that spending your Easter weekend in Monterey is sure to put an extra spring in your step and is bound to have you hopping back again soon!

 

Guest Blog Post from Spa On the Plaza

Saturday, March 22nd, 2014
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Spring Renewal at the Spa on the Plaza

With spring comes budding flowers, warmer weather and an overall sense of renewal. Celebrate the season with the Spa Renewal Package for One at the Spa on the Plaza, our rejuvenating, onsite Monterey spa.

The package includes the perfect ingredients for a revitalizing spa experience for one:

  • Overnight stay in a nautically-inspired guest room
  • Warm homemade chocolate chip cookies upon arrival
  • 50-minute relaxing Symphony massage or 50-minute signature deep pore cleansing facial
  • Complimentary breakfast at Jacks Restaurant

When you book this Monterey, CA spa package, you also have premier access to refreshing steam showers and our complimentary 24-hour fitness center, featuring state-of-the-art equipment, including the latest in Cybex cardiovascular, Nautilus resistance weight training equipment, free weights, treadmills, elliptical stationary cycles, and more.

Afterward, have a soak in our Jacuzzi tub, take a walk along the coast or simply rest  up and relax in the comfort of your room.

This spring, treat yourself or someone you love to a renewed sense of energy and vitality with a visit to the Spa on the Plaza, the largest spa in Monterey County.

Learn more and book today.

Spring Packages

Monday, March 17th, 2014
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With much of the country still frozen in Old Man Winter’s icy grip, the Monterey Peninsula has been experiencing a milder than usual season and with Spring’s official arrival only a few short days away, thoughts of locals and visitors alike are turning to sunny skies, blooming flowers and any number of reasons to get back outside and enjoy the great outdoors. The Portola Hotel & Spa is embracing the return of the Spring Season with a couple of packages that are sure to put a spring in your step.

Nothing says spring like watching the earth’s largest mammals frolic and play with their calves, as they migrate from their mating and birthing grounds along the Baja Coast north to their feeding grounds around Alaska. March is high season for the whales and the Portola has you covered with a fantastic Whale Watching Package that gets you up close and personal with these fantastic creatures. Guests will receive 15% off a nautically-themed guest room and enjoy a warm homemade chocolate chip cookie upon arrival. The package also includes two tickets to a four to five hour whale watching tour embarking from Fisherman’s Wharf.

If the thrill of the open ocean does not tempt you, then how about the thrill of locally-sourced award winning cuisine with the Portola’s Breakfast for Two Package? Guests who opt for this package will receive a breakfast buffet for two with unlimited Mimosas for breakfast at Jacks Restaurant, in addition to nautically-themed accommodations and a warm homemade chocolate chip cookie on arrival. The breakfast buffet features a fresh, seasonal European style buffet with made-to-order omelets, assorted petite pastries, muffins, sliced cold cuts, fine artisan cheeses and more. And if any youngsters have accompanied you on your journey, not to worry; Kids 6-12 eat for only $5.95 and 5 and under eat for free! Families or couples can dine fireside in the Jacks dining room or if the mood suits, in the fresh coastal air on the outdoor, pet friendly, heated patio.

So if Spring has put a “spring” in your step and you are itching to get back into the great outdoors, why not enjoy the season on the unforgettable Monterey Peninsula!

Wine Down at Jacks with Monterey County Wine

Monday, February 24th, 2014
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Home to many of California’s finest vineyards and known for its extensive array of wine tasting venues, the Monterey Peninsula is a premium destination for all things wine.  Recently named as one of Wine Enthusiast’s “Top 10 Best Regions for Wine”, visitors can find everything from vineyards and wine tours to tasting rooms and wine dinners. If you’re looking for the perfect place to relax with your favorite glass of vino or you’re interested in developing a more complex palate, there’s no better place for you than the Central Coast.  With multiple microclimates and varied soil types there are a number of award winning appellations within the Monterey County alone.

 

Featuring several wine tasting venues right outside its doors, the Portola Hotel & Spa is well equipped to fulfill all of your wine-related needs and is the perfect base for exploring all the region has to offer. In fact, you need to look no further than Portola’s own renowned Jacks Restaurant & Lounge to get your wine fix.  Jacks Lounge is the perfect place to unwind after a busy day of work or sight-seeing. Wine Down at Jacks Lounge from 4-6pm, daily and receive 50% off all wines by the glass and 50% off their signature cheese plate.  Better than a “traditional happy hour”, Wine Down at Jacks Lounge provides the ideal atmosphere to relax and renew in style while experiencing the best of Monterey County’s wines.

 

If a sit down dinner is more your speed, visit Jacks for their Wine Dinner series. Every quarter, Portola Hotel & Spa’s Executive Chef Jason Giles, pairs selections from Jacks menu with vintages from local wineries for an exclusive five course dinner. Each course is designed with the utmost care to perfectly complement the corresponding wine. To truly enhance the experience, each course is described and selected tableside by the wine team representatives.  At only $75 per person, Jacks Wine Diners are a wonderful value! To learn more about these fabulous dinners and events visit www.jacksrestaurantlounge.com