Posts Tagged ‘kids’

Family Fun – Monterey Style

Monday, March 3rd, 2014
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Explore the Monterey Bay Aquarium

A treasure trove of outdoor adventure, Monterey is the perfect location for a family vacation.  With unparalleled beauty at every turn, the Monterey Peninsula and beyond promises endless opportunities for fresh-air fun and adventure for the whole family!  Whether you’re a land or sea body, the Monterey Bay area has something for everybody.

Develop your sea legs and take off on an ocean safari with Princess Monterey Whale Watching. Offering year-round whale watching trips, you can take in the majestic view from the midst of the bay while making some fluked friends along the way!  Maybe getting wet isn’t quite your style; get your under-the-sea fix at the Monterey Bay Aquarium instead.  Located on historic Cannery Row, the Monterey Bay Aquarium promises to inspire wonder and learning through its innovative exhibits and unparalleled variety of aquatic wild life.  With more than 35,000 creatures, and representing over 550 species in nearly 200 exhibits, the Monterey Bay Aquarium promises a full day of fun for the whole family.  By the end of your excursion you’ll have just about sprouted fins of your own!

Home to some of the world’s most majestic ocean views indeed, the Monterey Peninsula is more than just a marine-lover’s mecca.  With Adventures by the Sea you can explore local sites by land or by sea.  Just pic your mode of transportation, bicycle, kayak, or guided tour and experience all that the Peninsula has to offer.  Looking to head to the hills, a hiker’s paradise awaits.  Check out legendary Point Lobos for unmatched views and a chance to run into some pretty feisty wildlife or explore Garland Ranch Regional Park in Carmel Valley.

For the animal lover within, visit Vision Quest Ranch & the Monterey Zoo. Set on a 51-acre ranch and centrally located off the Monterey-Salinas Highway, the Monterey Zoo (formerly Wild Things) is home to over 100 wild, exotic, and domestic birds and animals.  Take a family trip around the world without having to drive a mile, and learn all that there is to know about these majestic creatures.

So, for your next family trip, look no further than the Monterey Peninsula.  With a little something for everyone, there’s no better place to make family memories that will last a lifetime.

Ice Skating by the Bay – Monterey on Ice!

Thursday, December 26th, 2013
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Temperatures are dropping and the snow is falling???

It’s time to lace up those skates and let the winter adventures abound! Well maybe this is true for the folks up in the mountains, but here at sea level, we marvel at a different scene, that of the rugged Monterey Peninsula coastline.  In Monterey we don’t wait for winter to show up, we make the winter wonderland ourselves.

Ice Skating by the Bay brings on the chill, setting up shop at the Custom House Plaza, providing the perfect holiday outing for the whole family.  Set among historic adobes and Old Fisherman’s Wharf, Skating by the Bay is here to help you celebrate the holidays amid a picturesque backdrop like no other.  Whether ice skating is your cup of cocoa, or you just enjoy spectating, Ice Skating by the Bay is set in the perfect location to view the breathtaking ocean, excited passers-by, and jubilant skaters, all the while sipping on your favorite warm beverage.

Found just outside of the Portola’s doors, Ice Skating by the Bay is the perfect outing for guests at the hotel.  Right outside the front door lies a world of wintery excitement and fun to be had.  That’s why Portola is offering a winter package fit for the ice skater within.  Skate for free this holiday season when staying at our hotel; this ultimate family package incudes a one night stay plus ice skating for two.  I guarantee that the time will virtually glide by when you spend it at the Portola, so grab your scarf and grab your gloves; this is a nippy adventure that you won’t want to miss!

November 22nd  through January, 5th, Ice Skating by the Bay is open Monday through Saturday from 11am-10pm, and Sunday from 12pm-8pm, you can learn more online at www.iceskatingbythebay.com/, and visit the Portola’s website to learn more about this fantastic winter package.

Thanksgiving at Jacks Restaurant (Leftovers Included!)

Friday, November 8th, 2013
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When the autumn leaves start falling and all the turkeys go into hiding, Americans across the country starts to tingle with anticipation because we all know that the most widely celebrated, and undoubtedly the coziest, holiday is right around the corner.  With all of the fuss and preparation, though, Thanksgiving can become a time of stress and exhaustion (and we’re not just talking about the unavoidable post-feast food coma), leaving little room or care to meditate on the real meaning of the holiday, to consider what we’re all truly thankful for.

This year, Jacks Restaurant at the Portola Hotel & Spa wants to help put the “Thanks” back in Thanksgiving!  Why not escape the stress of the holiday season and get away to beautiful Monterey?  A perfect backdrop to appreciate the blessings in life, press pause and enjoy the exhilarating winter chill and the majestic Monterey coastline with your family to help you put things back into perspective and really get into the holiday spirit.  And as for your Thanksgiving feast, our acclaimed restaurant Jacks has it covered.

Featuring a mouth-watering four-course menu, you can enjoy all of your favorites dishes with a new gourmet twist, like our luxurious sourdough stuffing, fluffy whipped potatoes, and our perfectly seasoned green beans with crispy shallots, not to mention a wonderful selection of holiday inspired desserts from our decedent dessert display.  You won’t have to lift a finger to enjoy all of the fun, food, and feelings that this holiday has to offer – plus the staff at Jacks will pack up your leftovers so you can continue your feast on Friday!

Leave it all to the team at the Portola and Jacks and enjoy the holiday the way it was meant to be spent, basking in the love of family and appreciating life’s bounty.

Visit Jacks website to tantalize your taste buds with a preview of our full menu and to get all of the details for this offer to be truly thankful for.

Summertime Chillin’ & Grillin’

Wednesday, August 28th, 2013
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Nothing says summertime like a backyard BBQ. From the first sizzle of a perfectly seasoned steak on the grill, everyone enjoys one of the most revered of summer pastimes. Chef Jason Giles, Executive Chef at the Portola Hotel & Spa and the brains behind the menus for Jacks Restaurant & Lounge and Peter B’s Brewpub, loves backyard BBQ’s and has graciously shared his favorite summertime recipe with Central Coast Living.

All great recipes share one core aspect, which is the quality of ingredients. According to Chef Giles, meats that are a bit higher in fat will cook better on the grill because the marbling in the meat keeps it moist and full of flavor, he personally recommends the following cuts:

  • Rib-Eye
  • New York Strip Loin
  • Skirt Steak
  • Tri Tip
  • Flank Steak

Chef Giles has a few tips that he always follows when preparing the meat.  He recommends that the meat be seasoned/marinated for a few hours before cooking to allow it to soak up the flavor of the marinade.  For a little extra zip and pizzazz, try his famous Season Salt:

  • ½ cup Kosher Flake Salt
  • 3 Tbsp. Ground Black Pepper
  • 3 Tbsp. Smoked Paprika
  • 1Tbsp. Garlic Powder
  • 1Tbsp. Onion Powder
  • 1 tsp. Cumin
  • 1 tsp. Coriander
  • 1 tsp. Cayenne Pepper

This seasoning is great for beef, chicken or pork. Once the ingredients are mixed together, they need to be stored in a clean, dry glass jar.

Now that the seasoning is taken care of, it is important to focus on the best way to grill the meat. Make sure that the grill is nice and hot – if it is too cold, the meat will just steam. When the grill is warmed up pull the meat out of the refrigerator and let it start to come up to room temperature to ensure an even cooking time. Always be prepared to season the meat with salt and pepper, even if the marinade has a ton of flavor the meat will most likely benefit from a sprinkle of salt and a dash of pepper.  Once the grill is nice and hot, cook the meat to about 10-15 degrees below how it is usually grilled and let it rest for 15-20 minutes after cooking.

When the perfect steak is cooked, Chef Giles recommends adding the popular Argentinean sauce, Chimichurri as a side condiment:

  • 1 bunch fresh flat leaf parsley, chopped
  • 3 leaves fresh basil chopped fine
  • 3 mint leaves chopped fine
  • Zest of 2 lemons
  • 3 garlic cloves minced ( or grated on a micro planer)
  • 1 ½  cup Olive oil
  • Juice from 1 lemon
  • Salt and pepper to taste

To create the sauce, mix all the ingredients in a bowl EXCEPT the lemon juice.  Let it sit in a bowl for at least an hour to allow the flavors to marry together.  Just before serving add the lemon juice and taste for seasoning. It is important to add the lemon juice last, as it will discolor the herbs if added at the beginning. 

Your friends and family will think you’ve been a master of the grill with this simple recipe and cooking tips from your secret summertime BBQ hero, Chef Jason Giles.

Aquarium for Two Package

Thursday, March 7th, 2013
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Photograph Monterey Bay Aquarium©

It’s easy to find adventure when you are traveling by yourself, with your significant other or with friends, but finding something exciting to do with your family that keeps your interest can become an adventure in and of itself. That’s why the Monterey Bay Aquarium is such a great choice. Not only is it located right on the Monterey Bay National Marine Sanctuary, on historic Cannery Row, but it is chalk full of amazing and educational exhibits and interactive activities for kids and adults alike.

The fabulous Jellies Experience is now open and there are countless other interesting this to experience and explore. There is the Splash Zone that allows kids of all ages to engage with ocean inhabitants and feedings at each of the exhibits and countless other things to do. The Portola Hotel & Spa offers a wonderful Aquarium Package for Two. Not only is the Portola within walking distance to the Aquarium, but this package has it all! With the Portola Hotel Aquarium for Two Package, you get a nautically inspired and elegantly appointed guest room of your choice, two adult Aquarium tickets good for two consecutive days and the Portola’s famous warm homemade chocolate chip cookie upon arrival. Additionally, you also receive a delicious breakfast buffet for two at Jacks Restaurant and complimentary use of the fitness center. Guests can also purchase additional tickets right at the front desk and the Portola’s friendly and knowledgeable staff has a host of other activities and family-friendly things to do. It’s important to remember that the Monterey Bay Aquarium is more than just a place to look at the creatures of the ocean. They are one of the foremost research facilities in the world and are the stewards of the Monterey Bay Aquarium’s Seafood Watch® Program.

So the next time you are looking a fun-filled family getaway that gives back, look no further that the Portola Hotel & Spa’s Aquarium for Two Package. You’ll be glad that you did, and so will the fish!