Christmas Dinner Celebration at Jacks Monterey

Spend the holidays at Jacks Monterey inside the Portola Hotel & Spa. Jacks Christmas Day three-course menu is available Friday, December 25, 2026, from 3pm to 8pm.

Pair each course with award-winning wines and savor in the holiday spirit as you dine in Jacks elegantly decorated tree-lined atrium. Jacks three-course Christmas dinner in Monterey, CA includes:

FIRST COURSE: STARTER (Select one)

Holiday Greens Salad

Served with dried cranberries, candied walnuts, crumbled blue cheese, sliced tomatoes, hot house cucumbers & apple cider vinaigrette

Lobster Bisque

Cup of soup

SECOND COURSE: ENTRÉE (Select one)

Slow Roasted Prime Rib (+$10)

Served with parmesan crème spinach, boursin mashed potatoes, creamy horseradish & au Jus

Deistel Turkey

Served with gravy, stuffing, cranberry sauce, brussel sprouts & whipped potatoes

Parmesan Caught Halibut

Served with boursin mashed potatoes, sautéed green beans & lemon artichoke beurre blanc

Vegetarian Polenta (V)

Served with roasted zucchini, portobella mushrooms, onions, bell peppers, sautéed spinach, grilled asparagus

THIRD COURSE: DESSERT (Select one)

Pecan Pie Slice

Slice of pecan pie topped with whipped cream

Passion Fruit Crème Brûlée

RESERVATIONS & PRICING

$65 per person. Price excludes 20% tax and gratuity. (Prime Rib entrée, add $10 per entrée)

For Jacks Monterey Christmas Dinner reservations, please call (831) 649-7870 or email [email protected].

Drinks and bar service only from 8pm to 9pm. Jacks regular menu is not available on Christmas Day. Jacks children’s menu is available on request