Easter Brunch at Portola Hotel & Spa

An Elegant Easter Brunch Celebration in Monterey

Sunday, April 5, 2026 | 10AM to 2PM

De Anza Ballroom inside the Portola Hotel & Spa

Celebrate Easter Sunday with one of the best family Easter brunches in Monterey at Portola Hotel & Spa. Enjoy a lavish brunch buffet in the grand ballroom featuring holiday favorites like Cinnamon Swirl French Toast Bake, Wild King Salmon, Maple Glazed Pit Ham, and Apple Crisp, plus many more chef-crafted seasonal dishes.

Family Easter festivities include:

• Easter Egg Hunts: 10AM & 12PM
• Live Piano Music with Dave Conley: 10AM to 2PM
• Easter Bunny Appearances: 10AM to 1:30PM

Make Easter Sunday unforgettable with exceptional cuisine, live entertainment, and family-friendly fun—explore the full Easter Brunch menu below.

Traditional Breakfast

• Traditional Eggs Benedict with Canadian Bacon
• Cage-Free Scrambled Eggs
• Cinnamon Swirl French Toast Bake with Sabayon & Fresh Spring Berries
• Breakfast Sausages & Smoked Bacon

Artisan Displays

• Smoked Salmon Display with Capers, Sliced Tomatoes, Red Onion, Bagels & Spreads
• Peel & Eat Shrimp
• Ahi Tuna with Wakame, Daikon & Sesame Dipping Sauce
• California Cheeses & Cured Meats with Crusty Baguettes & Crackers
• Butter Lettuce & Treviso with Spiced Pecans, Cranberries, Goat Cheese & Creamy Sherry Dressing
• Asparagus with Soft Cooked Farm Eggs, Crispy Shallots & Red Wine Vinaigrette
• Wild King Salmon with Sweet Pea's & Wild Mushrooms
• Cheese Tortellini with Roasted Peppers, Parmesan in a Creamy Pesto Sauce
• Potato Au Gratin
• Sauté of Organic Spring Vegetables
• Artisan Breads, Honey-Butter & Tapenade

Carving Station

• Maple Glazed Pit Ham
• Prime Rib with Creamed Horseradish

Sweet Treats

• Marco's Pastries, Scones & Frosted Carrot Muffins
• Strawberry Short Cake
• Apple Crisp
• Truffles, Petit Fours & Holiday Cookies

Peter Cottontail’s Picks

• Macaroni & Cheese
• Grilled Chicken Fingers, Ranch Dressing
• Sun Chips
• Apple Slices, Grapes & Baby Carrots

Perfect for locals and visitors alike, Portola Hotel & Spa offers a memorable Easter brunch in Monterey, CA filled with great food, live music, and family-friendly traditions.

Make Easter Sunday unforgettable at Portola Hotel & Spa.

RESERVATIONS & PRICING

Adults $89.95 | Seniors (65 or older) $74.95 | Children (12 to 6) $29.95 | Children 5 & under are free

Price excludes 20% gratuity and tax. 20% Service charge for all parties.

Reservations are required. To reserve a table, please call (831) 649-7870 or email [email protected].