Valentine’s Day 4-Course Dinner

VALENTINE’S DAY 4-COURSE DINNER

Saturday, February 14, 2026 from 4pm to 10pm

Jacks Monterey offers an unforgettable setting for a romantic evening in the heart of downtown Monterey. Begin your night with a signature drink by the crackling fire in Jacks intimate fireside bar, setting the perfect tone for a memorable evening. Indulge in a sumptuous four-course dinner, thoughtfully crafted with optional wine pairings to complement each dish. Enjoy live music by renowned local musician, Ryan Sesma, playing in the atrium from 6pm to 9pm.

As you dine beneath the enchanting, tree-lined atrium, let the ambiance sweep you off your feet, creating the perfect backdrop for an unforgettable Valentine's Day celebration. To make the evening even more special, book overnight accommodations at the Portola Hotel & Spa. Our dedicated team is here to ensure every detail is taken care of, helping you plan the perfect romantic escape this Valentine's Day.

Jacks 4-Course Valentine's Dinner and wine pairings include:

FIRST COURSE
Mango salad with pickled red onion, grilled halloumi with citrus vinaigrette
wine pairing Illumination by Quintessa Sauvignon Blanc, Napa Valley, 2023

SECOND COURSE
Fresh ahi tuna ceviche with spicy jalapeno & cilantro sauce
wine pairing Flowers Pinot Noir, Sonoma Coast, 2023

THIRD COURSE
4oz classic bacon wrapped filet mignon, potato timbale, grilled asparagus & porcini wild mushroom demi-glaze

or

5oz halibut with risotto, sautéed broccolini & passion lemon butter sauce
wine pairing Benton Lane Pinot Noir, Willamette Valley, 2023

FOURTH COURSE
Chocolate lava cake with chocolate ganache & macerated strawberries
wine pairing Faust Cabernet Sauvignon, Napa Valley, 2020

Reservations & Pricing

$89.95++ per person | +$40 per person to include suggested wine pairings*
Reservations are recommended. Please email [email protected] or call (831) 649-7830 to reserve your table.

*All prices exclude tax and 20% gratuity. Jacks regular dinner menu will not be available.